Pear compote
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35 rates
Preparation : 5 min
Cooking : 20 min
Total time : 25 min Rest : 0 min
4 portions
1 thick vanilla pod
8 pear
Associated products
RECIPE STEPS
1
Wash, peel, core and dice the pears.
- 8 pear
2
Put the pears into the metal bowl.
Cut the vanilla pod lengthwise in halves, scrape the seeds into the bowl and add the pod.
- 1 thick vanilla pod
- 8 pear
3
Remove the cap from the opening and run the program.
Expert
20:00 / 2A / 100°C
4
Remove the vanilla pod from the compote. Replace the cap.
Run the program.
Expert
00:10 / 15 / __°C
5
Cool the cooked compote and spoon into 4-5 small jars or ramekins.
6
Serve with ladyfinger biscuits.
© photos Sandra Mahut © 2014 Hachette Livre (Marabout)
