Dipping satay sauce

Dipping satay sauce

Recipe by : Magimix
9 rates
Preparation : 15 min
Cooking : 25 min
Total time : 40 min
Rest : 0 min
6 people

1 onion

8 tbsp peanut butter

2 tsp dark brown sugar

200 ml coconut milk

1 tbsp soy sauce

0.5 tsp cayenne pepper

Tips

Replace the chilli flakes with a finely chopped red chilli and add the zest of a lime for a slightly more fragrant sauce.

RECIPE STEPS
1
Fit the food processing bowl along with the mini bowl and the 2mm slicing disc. Slice the onion using the FOOD PROCESSOR program.
  • 1 onion
Expert 00:20 / 13 / __°C
2
Replace the food processing bowl with the metal bowl and add in all the ingredients. Run the program.
  • 8 tbsp peanut butter
  • 2 tsp dark brown sugar
  • 200 ml coconut milk
  • 1 tbsp soy sauce
  • 1 onion
  • 0.5 tsp cayenne pepper
Expert 25:00 / 1A / 110°C