Creamy turnip soup
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44 rates
Preparation : 10 min
Cooking : 30 min
Total time : 40 min Rest : 0 min
4 people
1 pinch rock salt
1 pinch pepper
750 ml water
600 g turnip
1 leek
80 ml single cream
Associated products
Tips
Sprinkle the soup with chorizo breadcrumbs just before serving. You can also serve the soup with chutney, blue cheese and toast.
RECIPE STEPS
1
Peel and dice the turnips. Slice the leek.
Put them in the metal bowl with the water, then run the program.
- 750 ml water
- 1 leek
- 1 pinch rock salt
- 1 pinch pepper
- 600 g turnip
Cream soup
30:00 / Auto / 120°C
2
About 5 minutes before the program has finished, press Stop and add the cream.
- 80 ml single cream
3
Rerun the program by pressing Auto.
4
Season to taste before serving.
- 1 pinch rock salt
- 1 pinch pepper
© photos Victoria Wall Harris © 2016 Hachette Livre (Marabout)
