Thai sauce
★
★
★
★
★
1 rate
Preparation : 5 min
Cooking : 0 min
Total time : 5 min Rest : 0 min
1 bowl
4 tbsp of yellow lemon juice
3 tbsp of olive oil
1 tbsp of soy sauce
1 tbsp of sesame oil
1 tsp of light brown sugar
1 cm of fresh ginger
0.5 garlic clove
10 leaves basil leaves
1 pinch of chili powder
RECIPE STEPS
1
Peel the ginger and garlic clove and put them in the bowl, equipped with the metal knife, along with the basil leaves.
- 1 cm of fresh ginger
- 0.5 garlic clove
- 10 leaves basil leaves
2
Give 5/6 pulses. Add the other ingredients and give again 3/4 pulses.
- 4 tbsp of yellow lemon juice
- 3 tbsp of olive oil
- 1 tbsp of soy sauce
- 1 tbsp of sesame oil
- 1 tsp of light brown sugar
- 1 pinch of chili powder