Minestrone with Angel Hair Pasta
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1 rate
Preparation : 10 min
Cooking : 25 min
Total time : 35 min Rest : 0 min
4 people
1 carrot
1 potato
1 celery stick
1 courgette
1 onion
128 g chopped kale
28.35 g chopped tomatoes
100 g angel hair - broken into small pieces
1 clove garlic
1 bunch parsley
1 bunch basil leaves
5 tbsp oil
1 pinch salt
1 pinch pepper
700 ml vegetable stock
Associated products
Tips
Season to taste, serve immediately serve with pesto and parmesan chips.
RECIPE STEPS
1
Dice all your vegetables by hand or using the dicing kit on the food processor.
- 1 carrot
- 1 potato
- 1 celery stick
- 1 courgette
- 1 onion
- 1 clove garlic
Robot
2
Attach your stainless steel bowl on the base of the Cook Expert.
Add the oil and heat it by selecting EXPERT .1 minute/2A/120°C.
- 5 tbsp oil
Expert
01:00 / 2A / 120°C
3
ADD all the diced vegetables (except the tomatoes or beans),
Select EXPERT 3 minutes/2A/120°C.
- 1 carrot
- 1 potato
- 1 celery stick
- 1 courgette
- 1 onion
- 1 clove garlic
Expert
03:00 / 2A / 120°C
4
Add the tin tomatoes, parsley, basil, kale, beans and stock into the metal bowl.
Select EXPERT 10 minutes/1A/120°C.
- 28.35 g chopped tomatoes
- 1 bunch parsley
- 1 bunch basil leaves
- 700 ml vegetable stock
Expert
10:00 / 1A / 120°C
5
Add broken angel hair pasta into the bowl.
Select EXPERT 5 minutes/1A/120° C
TIP: Adjust the cooking time depending on the pasta you are using.
- 100 g angel hair - broken into small pieces
Expert
05:00 / 1A / 120°C
6
Season to taste, serve immediately.
- 1 pinch salt
- 1 pinch pepper
Recipe by Sara Conforto – Magimix Australia
1 comment
really yummy