Honey mustard sauce
Preparation : 5 min
Cooking : 0 min
Total time : 5 min Rest : 0 min
1 bowl
1 tbsp of honey
5 tbsp of olive oil
1 tbsp of old-fashioned mustard
2 tbsp of yellow lemon juice
0.5 garlic clove
Tips
Sublime with a walnut endive salad, accompanied by sliced chicken breast.
RECIPE STEPS
1
Place in the bowl equipped with the emulsifier accessory: the honey, the mustard, the lemon juice and the garlic pulp.
- 1 tbsp of honey
- 1 tbsp of old-fashioned mustard
- 2 tbsp of yellow lemon juice
- 0.5 garlic clove
2
Give 2 pulses, then add the olive oil through the liquid compartment while letting it run continuously (about 10 sec).
- 5 tbsp of olive oil