
Herby Green Sauce




frying pan, saucepan
50 g of watercress
50 g of parsley
30 g of basil
1 tbsp of lemon juice
2 tbsp of white wine vinegar
50 ml of olive oil
200 g of mayonnaise
1.5 avocado (deseeded)
1 pinch of sea salt
1 courgette (sliced lengthways)
200 g of cucumber
50 g of mangetout (al dente)
50 g of green beans (al dente)
2 spring onions
1 avocado (cut into strips)
1 bunch of broccoli
2 gem lettuces
20 g of toasted pine nuts
1 bunch of chives
1 zest of lime
Associated products
- 50 g of watercress
- 1 bunch of chives
- 30 g of basil
- 1 tbsp of lemon juice
- 2 tbsp of white wine vinegar
- 50 ml of olive oil
- 200 g of mayonnaise
- 1.5 avocado (deseeded)
- 20 g of toasted pine nuts
- 1 bunch of broccoli
- 50 g of green beans (al dente)
- 2 gem lettuces
- 1 courgette (sliced lengthways)
- 200 g of cucumber
- 20 g of toasted pine nuts
- 1 zest of lime
Recipes submitted by consumers are not tested by Magimix.